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BAKED STEAK W/ MUSHROOM GRAVY
Melt-in-your-mouth steak smothered in a velvety, deeply flavorful sauce that pairs perfectly with mashed potatoes, rice, or egg noodles.

WineCheeseScallops
Apr 23, 20256 min read


SALMON IN PARCHMENT W/ LEMON DILL VEGETABLES
Looking for a healthy, flavorful, and foolproof way to cook salmon? This Salmon in Parchment with Lemon Dill Vegetables is a game-changer!

WineCheeseScallops
Apr 22, 20255 min read


HEALTHIER CARROT LOAF CAKE
Made with whole wheat flour, applesauce, and honey, this cake is moist, subtly sweet, and packed with cozy spices like cinnamon, nutmeg...

WineCheeseScallops
Apr 17, 20256 min read


CHERRY DATE ENERGY BALLS
With the rich nuttiness of almonds and pecans, the tart sweetness of dried cherries, and the caramel-like depth of Medjool dates, these...

WineCheeseScallops
Apr 16, 20255 min read


COD PICCATA | dairy and gluten free
Pan-seared to crispy perfection, then drizzled with a bright and tangy lemon-caper sauce, this recipe is bursting with fresh Mediterranean..

WineCheeseScallops
Apr 15, 20255 min read


QUICK AND SIMPLE OLD-SCHOOL PEACH COBBLER
With a golden-brown crust, juicy peaches, and a hint of vanilla and almond, this nostalgic dessert will transport you straight to Grandma’s

WineCheeseScallops
Apr 10, 20255 min read
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