SUSHI ONE | south charleston, wv
- WineCheeseScallops
- Oct 24
- 5 min read
South Charleston just got a brand-new reason to go out for dinner — Sushi One! Located right by the mound on 7th Avenue in the old Taste of Asia building, this new spot has completely transformed both inside and out. The building has been fully remodeled, and it’s absolutely stunning. Every corner of the space feels thoughtfully designed — from the sleek black tile floors and glowing accent lights to the elegant mix of wood, stone, and modern textures. The sushi bar gleams with glossy finishes and colorful decor, while the dining area feels warm and open, separated by artistic wood partitions that lend an upscale yet comfortable vibe. It’s a perfect balance of cozy and contemporary — ideal whether you’re there for a quiet dinner or a lively hibachi experience.
Address: 236 7th Ave, South Charleston, WV 25303
Phone: (304) 205-5048
Website: http://www.sushionewv.com/
South Charleston, West Virginia, is a city that perfectly blends small-town charm with a lively, modern spirit. Founded in 1919, it was originally built around the booming chemical industry, but over the years, it’s evolved into a thriving community full of local pride, great food, and friendly faces. The city’s iconic mound — one of the few remaining Native American burial mounds in the region — sits right in the heart of downtown, serving as both a landmark and a link to the area’s deep history. Today, South Charleston is known for its walkable streets, family-owned businesses, and growing restaurant scene that continues to surprise and impress locals and visitors alike. It’s a city that feels connected — where new spots like Sushi One fit right in, adding fresh flavor to a place already rich with tradition and character.
We’re excited to share that Wine Cheese Scallops is now part of the Amazon Affiliate Program! 🎉 When you shop using our special link, ANY item you purchase—whether it’s kitchen gear, home essentials, books, or even dog treats—helps support our blog at no extra cost to you.
It’s a simple way to help us keep creating recipes, reviews, and foodie fun you love. So whether you're restocking pantry staples or grabbing your next favorite gadget, your support means the world to us. 🛒💛
Sushi One is visually impressive. The restaurant glows with color and personality: shimmering walls, bold artwork, soft lighting, and subtle Japanese touches that make the space come alive. The sushi bar draws you in immediately, with beautifully displayed fish and the hum of skilled chefs preparing rolls right before your eyes. The hibachi side feels equally exciting, with polished stainless-steel grills ready for the signature sizzle show. Even the ceilings, adorned with hanging paper umbrellas, add a playful and elegant charm that ties the atmosphere together. The result? A dining space that feels brand new, vibrant, and full of energy — the kind of place you immediately want to come back to.
Business Hours
Monday - Thursday: 11:00am - 9:30pm
Friday - Saturday: 11:00am - 10:00pm
Sunday: 12:00noon - 9:30pm
Sponsored Ad
We arrived around 5 p.m. on opening day, full of excitement and curiosity. The host greeted us with a big smile and friendly energy that set the tone for the evening. We chose to sit at the sushi bar — always our favorite spot to watch the artistry unfold. To our surprise and delight, we spotted our friend Arul working behind the counter! We met Arul years ago at another restaurant, and seeing his familiar smile instantly made us feel at home. Arul is one of those people who radiates warmth and kindness, and his presence alone assured us we were in for a great experience.
Our waitress greeted us promptly and took our drink order with a cheerful attitude. Before we could even decide what to order, the chef treated us to not one, but two complimentary sushi samples — talk about first-class hospitality! The first was a Yellowtail Sashimi, sliced paper-thin and placed atop a delicate, savory sauce, then topped with a thin jalapeño slice and a touch of sriracha. Each bite was a perfect balance of buttery texture, bright citrusy heat, and that clean ocean flavor you can only get from truly fresh fish.
Check out the extensive MENU @ SUSHI ONE
Sponsored Ad
The second sample was just as impressive — a small mound of crab salad wrapped in creamy avocado and topped with vibrant orange tobiko (flying fish roe). It was rich yet refreshing, with a satisfying mix of textures: silky avocado, tender crab, and the pop of tobiko adding the perfect finishing touch.
Sponsored Ad
For appetizers, we started with the Gyoza, traditional Japanese fried pork dumplings. These arrived golden brown and crisp on the outside, with a juicy, flavorful pork filling that had just the right blend of garlic, ginger, and sesame. Each bite had that comforting umami flavor that makes gyoza such a favorite. Next came the Tuna Tataki — seared fresh tuna lightly drizzled with tangy ponzu sauce. The flavor was incredible: a smoky edge from the quick sear, balanced by the tart, citrusy ponzu that enhanced the tuna’s natural sweetness. It was light, fresh, and beautifully plated.
🎉 Exciting News for Wine Cheese Scallops! 🎉 We’re now officially Amazon Affiliates! If you’re planning any Amazon shopping, you can support our blog just by using our link – no extra cost to you, no matter what you’re buying! 🛒💖
🔗 AMAZON.COM 🔗
So whether it’s kitchen gadgets, books, holiday gifts, or anything else you need, every purchase through our link helps us keep sharing delicious recipes, foodie tips, and restaurant finds! 🌟 Thank you for being part of our journey!
For entrées, we tried two of their specialty rolls. The Ohio Roll featured spicy salmon and crunchy bits inside, topped with fresh tuna and masago (smelt roe). The combination was spot on — spicy, creamy, and crisp all at once, with the masago adding that subtle ocean saltiness. Every bite delivered a satisfying mix of textures and flavor that made it hard to stop eating.
Our second roll, the Oishi Roll, might just become our new favorite. It was filled with tuna, salmon, fish, and jalapeño, then deep fried to golden perfection and finished with a drizzle of eel sauce, a touch of hot sauce, and fresh green onions. It had a deliciously rich crunch, a hint of spice, and that perfect sweet-savory balance from the sauces.
Sponsored Ad
For a grand opening night, the service at Sushi One couldn’t have been better. Every staff member we encountered was friendly, attentive, and genuinely seemed to care about making sure guests had a great time. Drinks were refilled quickly, dishes arrived promptly, and everything flowed smoothly — a rare feat for an opening day. The energy in the restaurant was upbeat, the food was top-notch, and the entire experience left us smiling from start to finish.
We’re thrilled to have a new sushi and hibachi spot in South Charleston and can already tell Sushi One is going to be a favorite. Whether you’re craving a quiet evening with fresh sashimi, a fun night at the hibachi grill, or just a relaxing dinner with friends, this new addition has something for everyone. Welcome to the neighborhood, Sushi One — we can’t wait to come back!
Sponsored Ad
Great review! Very detailed. Thank you!