THE FORT BAR & GRILL | charleston, wv

WineCheeseScallops
Jul 23
3 min read

Updated: Aug 3

The image shows The Fort Bar and Grill's entrance with a large sign on the window. Outdoor seating includes decorative metal chairs.

After a long Wednesday at work, we treated ourselves to a night out at the newly rebranded The Fort Bar & Grill—formerly Barkadas Filipino. And let us tell you, this place absolutely delivers. With its fresh, modern vibe and open layout, The Fort blends the best of sleek comfort with a true neighborhood feel. The large TVs playing different sports made it feel like the ultimate hangout spot, while the dark wood bar—thankfully unchanged!—anchors the space with a cozy, upscale warmth. That bar? Still a beauty. Still well-stocked. Still the heart of the room.

Address: 100 Cantley Drive, Charleston, WV 25314

Phone: (681) 205-8051

People dine and chat in a lively sports bar with screens showing games. Large windows reveal parked cars. Bright, welcoming ambiance.

Menu for The Fort Bar & Grill featuring dishes like boneless wings, ribeye, and salads. Prices listed. Hands holding the menu.

Tucked at the bottom of Fort Hill in Charleston, WV, The Fort Bar & Grill is in a spot that locals might recognize—right behind Domino’s Pizza and Star Bank. For us, the location couldn’t be more perfect. It’s literally walking distance from our house (which we’re thrilled about… and maybe a little scared for our waistlines 😂). With such easy access and irresistible food, this is bound to become a regular go-to. We’re already planning our next visit!

Despite a crowd that filled nearly every seat in the house, we were promptly seated (one of the last tables available!), and greeted with a warm, energetic smile from our server, Beverly. She was an absolute delight—attentive, upbeat, and quick to answer questions and offer suggestions.

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Let's Talk Food... 😍

We kicked off with two appetizers, and both were phenomenal:

Sliced seared tuna on a bed of mixed greens, garnished with black sesame seeds on a white plate. Bright, fresh, and colorful presentation.

Seared Ahi Tuna – Marinated in-house and crusted with sesame, this dish was light, fresh, and gorgeously plated. The flavor was balanced, not overly fishy, and melted in your mouth.

A vibrant salad with crispy fried chicken, cherry tomatoes, and greens drizzled with creamy dressing, set on a white plate.

Fortworth Shrimp – A total crowd-pleaser. Crispy, golden, and seasoned to perfection with their special house-made breading. Each bite was a juicy crunch-fest—we almost ordered another round.

Salad with fried chicken, cherry tomatoes, and creamy dressing on a white plate. Set on a wooden table, vibrant colors, appetizing look.

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For our entrées, we went two very different directions:

Salmon Caesar salad on a white plate with crispy croutons and parmesan, set on a dark wooden table. Fresh and vibrant presentation.

Salmon Caesar salad with croutons and grated cheese on a white plate. Bright greens contrast with pink salmon on a dark wooden table.

Caesar Salad with Salmon – Crisp romaine, house-made croutons, and grated parmesan dressed in a zesty Caesar dressing. The added grilled salmon was cooked just right—tender, flaky, and perfectly seasoned. A lighter option that didn’t skimp on flavor.

Burger with bacon and cheese, served alongside crispy golden fries on a white plate. Background shows a wooden table and glass.

Close-up of a bacon cheeseburger with melted cheese, crispy fries on the side. Background shows blurred salad and drink. Juicy and indulgent.

Triple Bacon Smash Burger – Now this… this was legendary. Three all-beef patties, each one hugged by a layer of melty American cheese and crispy bacon. Then finished with ketchup and mayo. It was juicy, messy (in the best way), and totally irresistible. This isn’t a burger—it’s an event.
We thought we were full—until dessert.

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A Sweet Ending 🍨

A plate with a serving of bread pudding and a scoop of vanilla ice cream, on a wooden table. The bread pudding is golden brown.

The Sticky Date Pudding was a warm, gooey dream, soaked in rich butterscotch sauce. We added a scoop of vanilla ice cream on top and wow. It’s the kind of dessert you don’t share (but we did, reluctantly). A perfect, cozy finish to an already incredible meal.

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What Else Caught Our Eye on the Menu?

Sign with "The Fort Bar & Grill" text in yellow and black on a dark background. Slogan: "Where Everyone Knows Your Name." Simple and inviting.

We couldn’t help but take mental notes for next time. The Hot Honey Pimento Cheese Bites? Yes please. The Black and Blue Smash Burger with blue cheese, lettuce, tomato, and a house-made black pepper sauce sounds like a flavor explosion. And let’s not forget the Bacon BBQ Smash, Buffalo Crispy Chicken Bao Buns, or the Deep Fried Cheesecake (hello, sweet tooth).

We’re honestly so thankful The Fort Bar & Grill is now part of the neighborhood (and within walking distance—dangerous but glorious). The food was top-tier, the service was excellent, the space is inviting, and the menu? Packed with reasons to come back again and again.

Final Thoughts | THE FORT BAR & GRILL

Storefront of "The Fort Bar and Grill" with large windows and wooden door. White wall features address "100". Black chairs outside.

Whether you're craving a massive, meaty burger, a crisp salad, or just some killer appetizers and a drink at the bar—The Fort Bar & Grill is absolutely worth the visit. It's got heart, flavor, and a laid-back charm that hits just right. We’re already counting down the days until our next visit.

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